The rest was easy. ’ ‘But why, Marthe,’ asked Melusine, as she walked into the house. These dinners, from their lavish display of ambiguous hors d’oeuvre to their skimpy ices in dishes of frilled paper, with their Chianti flasks and Parmesan dishes and their polyglot waiters and polyglot clientele, were very funny and bright; and she really liked Ramage, and valued his help and advice. But she did not believe he would do that. ’ ‘A very low stratagem, Hilary,’ Gerald said, turning on his captain with mock severity.
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